Baker
Part-Time
Vitsky Bakery
Wassaic, NY
Description
Vitsky Bakery is seeking an experienced baker to assist the owner with all day to day operations and production.
Baker responsibilities include:
1-2 years experience in sourdough bread and/or pastry lamination is necessary for this position.
Baker responsibilities include:
- Preparing and baking a variety of breads and pastries (including sourdough breads, laminated pastries as well as cookies, scones and other breakfast pastry items)
- Ensuring quality and consistency in all baked goods
- And ensuring a clean and organized workspace
1-2 years experience in sourdough bread and/or pastry lamination is necessary for this position.
Posted: August 19, 2025
Vitsky Bakery
Vitsky Bakery is a small-batch bakery in Wassaic, NY, dedicated to using seasonal, nutrient-dense ingredients sourced from local farms. With a focus on quality and sustainability, the bakery offers a rotating selection of fresh, handcrafted goods, including croissants, sourdough, challah, cardamom buns, and bialys, available on select days each week. Whether stopping by for a morning pastry or placing a large order for a special event, Vitsky showcases the best of the Hudson Valley's agricultural bounty.
Committed to community and craftsmanship, Vitsky partners with regional farms such as Thistle Pass, Maitri Farm, and Wild Hive Farm to source flours, produce, and other key ingredients. Every loaf and pastry reflects a dedication to simple, hearty flavors and the belief in working with what the land provides. More than just a bakery, Vitsky is a celebration of local food, thoughtful baking, and the rich farming heritage of the region.
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