About Foxfire Bar Room & Restaurant
In the scenic landscape of Mount Tremper, NY, Foxfire Bar Room & Restaurant stands as a unique culinary retreat housed within the century-old Foxfire Mountain House. This rustic Catskills establishment blends local charm with a global palate, offering a dining experience that is both relaxed and worldly. Executive Chef Rob Escalante curates an adventurous menu that celebrates the best of regional produce, serving diverse dishes that reflect a commitment to seasonality and local sourcing. The setting is rustic yet inviting, providing a perfect backdrop for both casual dining and intimate gatherings.
What truly distinguishes Foxfire is its dedication to eclectic flavors and quality ingredients. The menu is a testament to creative culinary craftsmanship, featuring standouts like Fried Squid with yuzu kosho cocktail sauce, a nod to Asian influences, and Steamed Mussels in aleppo butter and white wine, offering a subtle Mediterranean flair. The Roasted Duck with farro, porcini, and morello cherries showcases a harmonious blend of earthy and fruity flavors, while the Iberian Pork Chop is paired with hearty braised lentils and vibrant chimichurri.
Beyond the enticing menu, the bar program at Foxfire enhances the dining experience with a selection of handcrafted cocktails, including a Maple Old Fashioned that pays homage to regional tastes and a Spicy Pomegranate Mezcal Margarita that transports your palate elsewhere. The curated wine list and selection of New York craft beers and whiskies further complement the menu, making the bar a destination in its own right. In addition to its culinary offerings, the inn's enchanting atmosphere, with communal fireplaces and cozy reading nooks, invites guests to stay a while longer.
Parking: On-site parking available
Vibe: Cozy and rustic with a modern twist
What to try: Fried Squid, Steamed Mussels, Chocolate Sesame Tart
Who it's for: Food adventurers and those seeking a unique Catskills experience
Hours note: Open for dinner Friday to Monday; happy hour from 4-5pm
What truly distinguishes Foxfire is its dedication to eclectic flavors and quality ingredients. The menu is a testament to creative culinary craftsmanship, featuring standouts like Fried Squid with yuzu kosho cocktail sauce, a nod to Asian influences, and Steamed Mussels in aleppo butter and white wine, offering a subtle Mediterranean flair. The Roasted Duck with farro, porcini, and morello cherries showcases a harmonious blend of earthy and fruity flavors, while the Iberian Pork Chop is paired with hearty braised lentils and vibrant chimichurri.
Beyond the enticing menu, the bar program at Foxfire enhances the dining experience with a selection of handcrafted cocktails, including a Maple Old Fashioned that pays homage to regional tastes and a Spicy Pomegranate Mezcal Margarita that transports your palate elsewhere. The curated wine list and selection of New York craft beers and whiskies further complement the menu, making the bar a destination in its own right. In addition to its culinary offerings, the inn's enchanting atmosphere, with communal fireplaces and cozy reading nooks, invites guests to stay a while longer.
Parking: On-site parking available
Vibe: Cozy and rustic with a modern twist
What to try: Fried Squid, Steamed Mussels, Chocolate Sesame Tart
Who it's for: Food adventurers and those seeking a unique Catskills experience
Hours note: Open for dinner Friday to Monday; happy hour from 4-5pm
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(845) 688-2500
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