All Locations
Explore all locations in the Hudson Valley
Kingston Standard Brewing Co.
Located in Midtown Kingston, NY, Kingston Standard Brewing Co. is a dynamic space where craft beer takes center stage. Situated within a repurposed transmission shop, it offers a fresh take on the brewery experience, with a rotating selection of small-batch ales and lagers. Operating as a nano brewery, Kingston Standard serves crisp pilsners, dry-hopped saisons, rich schwarzbier, and many more styles, all of which draw inspiration from the region’s rich brewing history and culture. The founders, Tait Simpson, Kyle Needham, and Matt Owens, have made it their mission to create a space that celebrates the local flavor, both literally and figuratively.
Community is central to how Kingston Standard operates. More than just a brewery, this location doubles as a community hub and social spot, reflecting the personalities and passions of its founders. Tait Simpson brings brewing expertise, while Kyle Needham contributes his experience as an oyster entrepreneur. Matt Owens complements the team with his background in creative design, blending aesthetics and innovation. The distinct menu, although limited in items, includes thoughtful dishes like lobster rolls and hand-rolled sourdough pretzels, paying homage to the simpler roots of great dining experiences.
The brewery’s ambiance speaks volumes about its inviting nature. Visitors are greeted by white brick walls and industrial lighting, providing a relaxed, welcoming atmosphere. Picnic tables serve as seating both inside and on the tented patio, which becomes particularly popular during the warmer months. The outside area is an ideal spot for Kingston locals and tourists alike to unwind with friends over a pint or two. This establishment has quickly become a beloved part of the Hudson Valley scene, where quality, simplicity, and a touch of homegrown innovation come together effortlessly.
Parking: Street parking available nearby
Vibe: Casual, community-oriented atmosphere with industrial touches
What to try: Saisons and hand-rolled sourdough pretzels
Who it's for: Beer enthusiasts and lovers of laid-back environments
Hours note: Open Thursday to Sunday
Kingston Wine Co.
Kingston Wine Co. finds its home in the charming historic waterfront district of downtown Kingston, NY. This boutique wine shop stands out for its meticulously curated collections of wines and spirits, attracting both locals and visitors eager to discover new favorites from acclaimed and emerging vineyards alike. The shop’s shelves feature an enticing array of options that span domestic offerings and international classics, catering to both casual shoppers looking to restock their evening dinner wines and connoisseurs in search of something distinct. With a focus on pairing quality with discoverability, Kingston Wine Co. is a key fixture for wine enthusiasts traveling through the heart of Ulster County.
Within a compact interior, Kingston Wine Co. manages to represent a broad sweep of the wine world. The shop not only supplies well-known varietals but also champions lesser-known wine regions and varietals, providing customers with a broad spectrum of choice from affordable to indulgent price points. This commitment is evident in their special curated cases, like the Unique New York Six Pack and the Chillable Reds, which offer thematic samplings tactically assembled by knowledgeable staff to deepen the wine-drinking experience. As a local institution, it also hosts events and private tastings that serve as a cultural bridge between the local community and the global vineyard landscapes, emphasizing both education and enjoyment.
Hours note: Open Mon-Wed 12 PM - 7 PM, Thu-Sun 11 AM - 8 PM
Highlights: Curated wine cases for varied themes and tastes
What to try: Unique New York Six Pack featuring local selections
Good to know: Located in Kingston's historic waterfront area
Vibe: Intimate shop with a focus on discovery and education
L'Impatience Ceramics
L'Impatience is a ceramics studio dedicated to crafting pieces with timeless design and pure form. Located between the Hudson Valley and the Catskills mountains of upstate New York, their full-scale production facility is complemented by a vibrant community space. Here, they offer memberships and workshops, inviting you to engage with the art of ceramics and rediscover the beauty of everyday rituals.
Lola Pizza
Lola Pizza stands as a testament to Italian culinary art on Kingston, NY's historic Fair Street. This distinctive eatery specializes in wood-fired pizzas, bringing a taste of Naples to the Hudson Valley. Operating in a vibrant part of town, Lola Pizza is more than just a typical pizzeria—it's an experience steeped in high-quality ingredients and creative flavors, all orchestrated in a setting that reflects both artistry and community orientation. Founded by Taavo Somer and Charles Blaichman, this pizzeria transforms every visit into a gastronomic adventure.
A notable factor setting Lola Pizza apart is its dedication to quality and locally influenced menu items. Under the guidance of Chef Zach Wade, who has honed his skills in notable local establishments, every dish reflects his expertise and passion for Italian cuisine. The pizzas are crafted in an 800-degree wood-fired oven imported directly from Naples, ensuring an authentic baking process. One can expect creations such as the Tiger Paw, a dish featuring a spicy yet creamy blend of provolone and pepperoni with chili honey, and an impeccably balanced Margherita that showcases the simplicity and purity of its ingredients.
Beyond pizzas, the menu includes house-made pasta and an array of antipasti, each as thoughtful as the next. Take the Chicken Parm Alla Vodka, a fan favorite with its shatteringly crisp chicken cutlet and luscious vodka sauce, or the delicately fried calamari that comes with surprise zucchini spears. The ambiance within Lola Pizza is equally appealing, offering a lively but intimate dining space that encourages guests to gather over shared plates and conversation. Situated close to Uptown Kingston's Stockade District, the location is ideal for both casual dinners and special celebrations.
Parking: Street parking accessible on Fair Street
Vibe: Cheerful and communal with a modern twist
What to try: Tiger Paw pizza and Chicken Parm Alla Vodka
Hours note: Open late with options for both lunch and dinner
Good to know: Reservations recommended, especially on weekends
Lone Wolf
Lone Wolf is an evocative cocktail bar situated in midtown Kingston, NY. Opened by industry veterans Lisa Dy and Anton Kinloch in November 2023, it builds upon the legacy of their prior venture, Fuchsia Tiki Bar. Lone Wolf distinguishes itself through its inspired worldview, drawing influence from iconic drinking spots such as Death & Co and Dante. Known for its inventive craft cocktails, the bar also serves a unique assortment of pan-Asian and Khmer-inspired bites that promise a flavorful accompaniment to its extensive spirits menu.
Lone Wolf stands out in Kingston for its dedication to the art and education of mixology. Kinloch, a Culinary Institute of America graduate and seasoned sommelier, brings a wealth of expertise to the bar, ensuring each drink is a carefully balanced creation. Couple that with Dy's eye for interior design, resulting in a meticulously curated space that enhances the mood for patrons. Service at Lone Wolf reverberates with the warmth and creativity of its founders, notably preserving Fuchsia Tiki's community spirit on Sundays with themed gatherings. This devotion to heritage and innovation places Lone Wolf in a class of its own within Hudson Valley's vibrant bar scene.
Within Lone Wolf's revamped interior, every detail is tailored for an exceptional experience. The bar and kitchen have been outfitted anew to elevate each guest's visit, from exploration of refined cocktail offerings to the ambiance itself. Patrons can find themselves within a space that encourages both relaxation and camaraderie. As a hotspot that fosters both informal knowledge of spirits and a friendly social scene, it attracts a diverse clientele eager to engage with expertly crafted cocktails and welcoming hospitality. Reservations are recommended, especially for larger groups seeking to enjoy the bar’s lively atmosphere.
Parking: Street parking available on Foxhall Ave and nearby streets
Vibe: Modern setting with nods to classic bars, fostering community warmth
Highlights: Sunday Tiki nights elicit flavors and fun from Fuchsia
What to try: The varied selection of pan-Asian small plates
Good to know: Reservations suggested for peak hours
Mirador
Stepping into Mirador is like embarking on a vibrant journey through the heart of Andalusia, right in the center of Kingston. This tapas bar captures the convivial spirit of Spanish tabancos with its intimate setting and expertly curated menu. The bright yellow storefront hints at the warmth within, where dark wood accents and plaster arches evoke a classic European tavern. Co-owners Harry McNamara and Nick Africano have exquisitely blended their passions to create a place that is equal parts immersive and indulgent.
Nick Africano brings his rich expertise as a sherry educator, introducing patrons to the diverse, often underappreciated, world of sherry wines. Whether you’re savoring a tasting flight or trying the house martini with a sherry twist, each drink is a testament to his enthusiasm and deep knowledge. The wine list, almost exclusively Spanish, complements a tapas menu that celebrates both Spanish traditions and Hudson Valley produce. Dishes like lightly cured Spanish mackerel or patatas bravas, using local fingerling potatoes, exemplify this fusion.
Esquire's recognition of Mirador as one of the best bars in America underscores its unique allure—here, you’ll find more than just a place to drink and dine. It’s a lively hub for cultural exchange, where conversations weave through the intricate tapestry of food, drink, and camaraderie. Whether you’re a sherry aficionado or a newcomer, you’ll leave Mirador not just with a satisfied palate but with a story to share about your taste of Spain in the Hudson Valley.
Vibe: Classic Andalusian tavern meets lively local gathering spot
What to try: House martini with sherry or patatas bravas
Highlights: Esquire - one of the best bars in America
Hours note: Café opens Friday and Saturday mornings, dinner from 5 PM
Good to know: Offers Spanish wines almost exclusively
Ollie's Slice Shop
Ollie’s Slice Shop is the newest chapter in the growing culinary story of the Ollie’s Pizza team, bringing their signature attention to quality and sourcing to a fast-casual format in the heart of Midtown Kingston, NY. Located in a historic Broadway building—formerly home to Tony’s Pizzeria—this reimagined slice shop is one arm of a larger, three-part venture that also includes Fletcher & Lu, a provisions market, and Eliza, a wine bar and bistro. With classic New York-style slices, 20-inch pies, and hearty sandwiches like a meatball parm on housemade semolina, Ollie’s Slice Shop is poised to become a go-to spot for locals and visitors alike seeking quick, crave-worthy comfort.
While the slice shop offers a simpler menu than its High Falls sibling, the ethos remains the same: high-quality ingredients, thoughtful preparation, and a sense of place. Expect crispier, more traditional slices baked in an electric oven—cheese, white, vodka, and tomato—alongside plenty of topping options and extras like garlic knots and Caesar salads. With limited seating and a beer and wine license for those who want to linger, it’s designed primarily for grab-and-go dining. But behind the scenes, a shared commissary kitchen connects all three businesses, allowing the team to maintain quality, reduce waste, and create a vertically integrated ecosystem that supports the broader evolution of Midtown Kingston’s food scene.
Parking: Options available on Broadway and nearby streets
Vibe: Casual dining that feels energetic and bustling
What to try: Generous meatball parm sandwich and classic New York cheese slice
Who it's for: Fast-casual diners, pizza lovers, people looking for quick quality meals
Hours note: Check their website or call before visiting to confirm operating hours
Photography by: Josh Goleman
Restaurant Kinsley
Restaurant Kinsley sits at the vibrant corner of Wall and John Streets in Kingston, serving as both a neighborhood anchor and a culinary destination for visitors exploring the Hudson Valley. Conceived by restaurateur Taavo Somer (Freemans), developer Charles Blaichman, and chef Zak Pelaccio (Fish & Game), the restaurant brings together seasonal New American fare with an emphasis on local sourcing, pickled elements, and bold, expressive flavors. From whipped ricotta-laced lamb ragu to tangy turnips with the depth of preserves, each dish is crafted with precision and originality. It's a space where the energy of Kingston flows seamlessly between hotel guests and locals sharing drinks, bites, and conversation.
Housed within the historic Hotel Kinsley — a reimagined 1860s bank building — Restaurant Kinsley is as visually compelling as it is flavorful. Burnt orange velvet banquettes and original artwork, including a mural by Happy Menocal, set a tone that’s refined yet playful. The open kitchen hums beneath a George Harrison portrait, while cocktails are meticulously served with distinct ice formats and thoughtful detail. Whether you're stopping in for a celebratory dinner, weekend brunch, or an artfully crafted drink at the bar, Restaurant Kinsley offers a warm, stylish, and community-centered dining experience that continues to shape and elevate Kingston’s cultural landscape.
Rosie General
Blending an Italian general store with a Jewish deli, Rosie General offers freshly baked breads, pastries, and house-made sandwiches in Kingston's historic Rondout district. Founded by Michelin-starred chef Anthony Sasso and run with his sisters, the shop celebrates high-quality ingredients, house-smoked meats, and thoughtfully curated provisions. More than just a deli, Rosie General is a gathering place where handcrafted details and a market stocked with local produce, smoked trout, and pantry staples create a welcoming, community-driven experience.
Rough Draft Bar & Books
In the heart of Kingston's Stockade district, Rough Draft Bar & Books has carved out a singular space where beer taps meet bookshelves, and espresso pairs as easily with a novel as it does with a neighborly chat. Founded in 2017 by Amanda and Anthony Stromoski, former Brooklynites turned small-business visionaries, Rough Draft blends bookstore, bar, coffee shop, and event space into one warm and highly social community hub. Set in a historic building at the city’s Four Corners, the space brings together exposed brick, cozy seating, and an ever-rotating selection of new books and locally sourced drinks—from Hudson Valley craft beers to Counter Culture coffee and Aussie-style savory pies.
But Rough Draft isn’t just a vibe—it’s a smart business model. By combining multiple revenue streams (books, booze, coffee, snacks, and merch), the Stromoskis have built resilience into their business, weathering the pandemic with strategic pivots like home delivery, outdoor seating expansion, and online ordering. Events like author readings, trivia nights, and brewery showcases draw a loyal following, while the bar’s casual, come-as-you-are atmosphere has made it a magnet for creative meetings, local families, and remote workers alike. Named for both literary drafts and draught beer, Rough Draft is more than a bookstore or bar—it’s a thoughtfully unfinished place where ideas, friendships, and good stories continue to unfold.
Sorry, Charlie
Sorry, Charlie is a welcoming cocktail bar in Kingston, blending expertly crafted drinks with house-made pan pizza in a laid-back setting. Created by the team behind Goodnight Kenny, the space features a cozy bar, communal seating, and a menu of creative cocktails, local beers, and bar snacks.
With standout pizzas like the Hot Debbie and inventive drinks like Charlie's Sour, Sorry, Charlie fills a neighborhood niche with late-night drinks, Monday and Tuesday food service, and a relaxed, community-focused vibe.
Tubby's
Since opening its doors in 2018, Tubby’s in Midtown Kingston has become a cornerstone of the Hudson Valley’s underground music scene. What began as a bold experiment by co-owner Cory Plump and his partners met with skepticism for bringing Austin-style DIY energy to upstate New York. Today, Tubby's has grown into one of the region’s most vital and beloved venues. Hosting a mix of indie legends, avant-jazz icons, noise rockers, and rising experimental acts, Tubby’s punches far above its 100-person capacity, cultivating a loyal audience and a stacked roster of performers who return again and again for its unmatched vibe and hospitality.
More than just a bar or club, Tubby’s is a community-built haven for artists and audiences alike. With its signature dub-heavy sound system, inclusive ethos, and thoughtful perks like home-cooked meals and an in-town band apartment, the venue offers a rare level of care that resonates deeply with touring musicians. Tubby’s isn’t just a place to hear great music, it’s one of the most respected DIY venues in the country.
Village Coffee and Goods
Village Coffee and Goods is a specialty coffee shop and bakery in Kingston, NY offering breakfast and lunch, house made pastries and bread, along with provisions for your pantry and home. Be sure to also check out Village Coffee and Goods' sister location, Village Grocery and Refillery, offering groceries, coffee, baked goods, and snacks.
Village Grocery and Refillery
Village Grocery & Refillery is a community-focused market and eatery dedicated to local, organic, and sustainable living. Offering a curated selection of fresh produce, pantry staples, and refillable household goods, the shop emphasizes reducing waste through composting, reusable packaging, and mindful consumption. The in-house kitchen and deli serve up fresh sandwiches, house-made salads, and a rotating selection of baked goods, including vegan, gluten-free, and paleo options. Guests can enjoy their meals in the cozy indoor space or relax in the front or back garden.
As the sister location to Village Coffee & Goods, Village Grocery & Refillery also features a full coffee bar, serving expertly brewed espresso, cold brew, and drip coffee. Whether you're stopping by for a meal, stocking up on sustainable essentials, or grabbing a coffee on the go, both locations provide a welcoming, eco-conscious space that celebrates local farms, quality ingredients, and community connection.
West Kill Supply
West Kill Supply, the new taproom from West Kill Brewing, brings the spirit of the Spruceton Valley brewery to the heart of Kingston. Known for its crisp, balanced beers crafted with mountain water and locally sourced ingredients, West Kill has become a favorite among craft beer lovers, hikers, and families alike. The Kingston outpost, located right off Broadway, is a natural extension of the brand, offering a cozy, rustic space that reflects the charm of early 20th-century Catskill boarding houses. With 14 draft lines pouring West Kill beers alongside New York State ciders and wines, the taproom provides a welcoming spot to enjoy the brewery's thoughtfully crafted selections.
True to its slogan, "beer tastes better outdoors," West Kill Supply features a backyard beer garden, complete with food from Kingston Bread + Bar's cart, Bibi's, serving falafel, chicken shawarma, and fries on weekends. Rooted in a deep commitment to the land, West Kill Brewing celebrates the region's natural beauty by incorporating foraged ingredients like maple sap, honey, and wild yeast into its brews. Whether enjoying a crisp lager, a hop-forward IPA, or a funky farmhouse ale, visitors to West Kill Supply can experience the essence of the Catskills in every sip.
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